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Focusing on immunotherapy, cancer treatment and organ transplantation, the University of Pittsburgh is creating a hub to nurture and speed the development of new ideas and breakthrough technologies.
University Research | University of PittsburghIn the future, doctors may plan out surgeries in advance, using 3D models of a patient's unique anatomy.
University Research | University of California San DiegoShort-term Budget Extension Approved, Averting Government Shutdown; Perkins Loan Program Expires; Mary Sue Coleman Named Next President of AAU
NewslettersMIT engineers have developed a kirigami-style adhesive film that can stick to deformable regions of the body, such as the knee and elbow and maintain its hold even after 100 bending cycles.
University Research | Massachusetts Institute of TechnologyThirty-two higher education organizations, including the Association of American Universities (AAU) and the American Council on Education (ACE), submitted an amicus brief to the U.S. Supreme Court on behalf of the higher education community examining President Trump's third travel ban.
Immigration | Legal BriefA new study indicates that when people consume a natural dietary supplement called nicotinomide riboside (NR) daily, it mimics caloric restriction, which can fend off physiological signs of aging.
University Research | University of Colorado BoulderAn international team of cancer researchers has developed a highly sensitive and specific non-invasive test as a biomarker for early detection of urothelial cancers.
University Research | Stony Brook University - The State University of New YorkResearchers at the Georgia Institute of Technology have developed a decoy robot designed to keep factories and other large facilities safe from hackers.
University Research | Safeguarding the Connected World | Protecting Systems | Georgia Institute of TechnologyAn unobtrusive perennial vine found in Australia contains genetic resources that can substantially increase soybean yield, according to a new study from the University of Illinois.
University Research | University of Illinois Urbana-ChampaignA new study has found that people who ate more fast food were exposed to higher levels of potentially harmful chemicals known as phthalates than people who ate more home-cooked meals.
University Research | University of California, Berkeley | George Washington University