University of Florida researchers are using artificial intelligence to help citrus growers better forecast their seasonal production. So far, they’ve found in a preliminary study that their technology predicts yields with 98% accuracy.
For a century, researchers have tracked genetic traits to find out which cattle produce more and better milk and meat. Now, two University of Florida scientists will use artificial intelligence to analyze millions of bits of genetic data to try to keep cattle cooler and thus, more productive.
As wildfire season ramps up and threatens many areas across the U.S., a team of scientists begins a multi-year study to understand how fungi spread by wildfires affect the health of people living downwind.
University of Florida researchers studying the use of a noninvasive brain stimulation treatment paired with cognitive training have found the therapy holds promise as an effective, drug-free approach for someday warding off Alzheimer’s disease and other dementias.